We are pleased to announce a collection of new desserts at Lure, and they’re all available now on the menu! Thanks to Executive Pastry Chef Eric Wolitzky, you have even more to love about Lure. Save room for dessert, because these delectable treats will satisfy even the most discerning sweet tooth!
Chocolate Malt Shake with chocolate ice cream,
malted milk, hot fudge, whipped cream malt chocolate crunchies
Coffee Hazelnut Shake with coffee praline chip ice cream,
Frangelico, whipped cream and kix caramel crunch
Ginger Beer Float with ginger beer,
passion fruit caramel, brown sugar ice cream, pineapple
Apple Tart with flaky butter crust,
sautéed apples, apple cider caramel sauce, buttermilk sherbet
Magnum Citrus Petit Four with chiffon cake, citrus curd, vanilla buttercream,
lemon shortbread, clementine and mint salad
Chef Wolitzky has recently updated the dessert menus at South City Kitchen Midtown and South City Kitchen Vinings. Be on the lookout for changes to the dessert menus at other Fifth Group Restaurants locations soon!