Crossing the Other Border at El Taco

When you already live in paradise like Cozumel, Cancun or Puerto Vallarta, where in the world do you go for vacation?

When Mexicans get restless and need of a little R&R, many head to destinations like Belize and Guatemala. Tough life, right?

El Taco‘s next Mi Casa Su Casa communal, family-style dinner on Tuesday, May 22, will transport you to a table that’s seriously south of the border. Executive Chef Scott Keefer and his culinary team will present a menu that explores the flavors and special dishes that make these two vacation destinations so unique. Here’s background on the Mi Casa Su Casa monthly dinner series directly from el jeffe.

The cost is only $30 per person and, trust me, you will leave seriously full. For reservations, call 404.873.4656 today. There are only 30 seats available so don’t wait!

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About Fifth Group Restaurants

Fifth Group Restaurants owns and operates Atlanta favorites, South City Kitchen Midtown, South City Kitchen Vinings, La Tavola, Ecco, El Taco, Alma Cocina, Lure and Bold American Events.
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