You Can’t Resist Ecco’s Sirens of the Sea Menu

Legend has it that the sirens of the sea would lure sailors with their enchanting music, beauty and voices to shipwreck on the rocky Greek coast. Fortunately, we only want to tempt you to feast on delicious Mediterranean coastal cookery.

Ecco‘s annual, limited-time-only “Sirens of the Sea” menu returns October 12-22 with a variety of unique seafood dishes that will change frequently throughout the 10-day period and range in price from $3 to $25. (Many items from our regular dinner menu will also be available.)

Boquerones Spanish anchovies, garlic, parsley, Boeri olive oil  7
Grilled Gulf Oysters lemon, butter, chives  3 each
Salt Cod Croquetas capers, tomato, garlic, thyme  7
Chorizo-stuffed Squid roasted in the wood-burning oven, garlic-parsley olive oil  9
Smoked Mussels in olive oil, saffron-tomato cream  8
Fried Oyster Sandwich watercress and remoulade  6
Pommes Frites salmon roe, chives, crème fraiche  7
Roasted Green Beans anchoiäde  6
Smoked Bluefish Cake jonagold apples, parsley and buttermilk dressing  7
Sea scallops a la plancha, with radish, fennel, and citronette 13
Fish Stew cannellini beans, yogurt, tarragon and tomato  11
Clam Pizza San Marzano tomato, garlic, lemon, oregano  14
Spanish White Anchovy Panino mortadella, cucumber, jalapeno, radish  12
Crisp Pan-Fried Lemon Sole lemon, capers and butter 23
Whole Roasted North Georgia Trout lemon, bay, thyme  25
Grilled Swordfish garlic-parsley migas, clams, smoked paprika  24        

Don’t let this one get away—call 404.347.9555 or go online for reservations today!


About Fifth Group Restaurants

Fifth Group Restaurants owns and operates Atlanta favorites, South City Kitchen Midtown, South City Kitchen Vinings, La Tavola, Ecco, El Taco, Alma Cocina, Lure and Bold American Events.
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